About Us
Company Profile
Founded in 1944 by Mr. Tien Nithipitigan, Thai Fishsauce Factory (Squid Brand) Co., Ltd. has been a pioneer in producing authentic Thai fish sauce for over 80 years. Recognized as Thailand’s No.1 fish sauce exporter, we take pride in bringing the rich flavors of Thai cuisine to more than 70 countries worldwide.
From the careful selection of fresh anchovies and sea salt to an 18-month natural fermentation process, we are dedicated to preserving traditional craftsmanship while embracing modern innovation. With our state-of-the-art facilities in Samutprakarn and Samutsongkram, our production capacity exceeds one million cartons per year, ensuring consistent quality and availability to global markets.
At Squid Brand, quality is our top priority. We uphold international food safety standards and have earned ISO 9001:2015 certification from TÜV NORD, along with HACCP compliance – guaranteeing that every bottle meets the highest standards of safety, hygiene, and authenticity.
Our Vision
“To become the world’s leading fish sauce brand, earning unparalleled trust through authentic heritage, exceptional quality, and holistic sustainability.”
Our Mission
“Crafting premium Thai fish sauce that elevates global cuisines while preserving our cultural heritage and pioneering innovation.”
SQUID CORE VALUE
S-Q-U-I-D
Superior Quality
We are committed to delivering the highest-quality fish sauce, crafted with authentic Thai traditions and the finest ingredients to ensure exceptional taste in every bottle.
Quest for Innovation
We continuously innovate to meet evolving tastes and dietary needs, introducing unique products like Vegan Fish Sauce and Truffle Fish Sauce while staying true to our roots.
Unwavering Authenticity
With over 80 years of heritage, we take pride in preserving the authentic flavors and time-honored craftsmanship of traditional Thai fish sauce.
International Excellence
As the No.1 fish sauce exporter, we are committed to sharing the rich taste of Thai cuisine with the world, reaching over 70 countries and expanding our global impact.
Dedication to Sustainability
We embrace sustainable and responsible practices, ensuring our production methods respect the environment, communities, and future generations.
From the beginning until today Squid brand authentic fish sauce can expand to the world market more than 70 countries.
In the Americas, Europe, Australia, Asia, Africa, the trademark “Squid Brand”
Known all over the world and step up to be the top producer of fish sauce. The number one exporter of the country
This is a confirmation that “Squid Brand” is the authentic fish sauce that can be loved by people all over the world.
Towards Excellence
At Squid Brand, we strive for continuous improvement and world-class excellence in every aspect of our business. Our success is driven by:
- Cutting-edge production technology that ensures superior quality and consistency.
- Global food safety and hygiene standards to guarantee the best fish sauce for consumers worldwide.
- Customer-centric innovation, constantly developing new products to meet diverse tastes and dietary needs.
- Sustainable and ethical sourcing to protect marine resources and support local communities.
- Through these efforts, we continue to set the benchmark for fish sauce excellence on the global stage.
Our Pride
We take great pride in our rich heritage, global reputation, and industry leadership. Squid Brand is recognized for:
- No.1 Fish Sauce Exporter – Supplying to over 70 countries worldwide.
- Trusted by Households & Chefs – A staple in home kitchens and professional restaurants alike.
- Certified for Excellence – ISO 9001:2015, HACCP, and world-class safety standards.
- Commitment to Innovation – Introducing new flavors and specialty sauces to meet evolving consumer needs.
- Preserving Thai Culinary Heritage – Sharing authentic Thai flavors with the world for over 80 years.
